Author Topic: Bacon, Bacon, Bacon  (Read 505 times)

Offline JoJo

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Bacon, Bacon, Bacon
« on: December 30, 2017, 10:39:11 AM »
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Offline Nemo

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Re: Bacon, Bacon, Bacon
« Reply #1 on: December 30, 2017, 01:32:43 PM »
But the nitrates.  How will we live without nitrates.   Trump stole the nitrates.  Take back out streets and nitrates.

(from liberal side of life)

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Offline JohnyMac

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Re: Bacon, Bacon, Bacon
« Reply #2 on: December 30, 2017, 06:57:26 PM »
I have in my freezer a whole side of fresh bacon from the last pig that was butchered. I wanted to try something else than nitrates and smoke it myself. It will be a spring project.
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Offline grizz

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Re: Bacon, Bacon, Bacon
« Reply #3 on: December 31, 2017, 05:43:30 PM »
I have in my freezer a whole side of fresh bacon from the last pig that was butchered. I wanted to try something else than nitrates and smoke it myself. It will be a spring project.

I was about to buy some pork belly and make my own bacon but I've never dont it before, whats your process?
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Offline JohnyMac

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Re: Bacon, Bacon, Bacon
« Reply #4 on: December 31, 2017, 09:28:19 PM »
@ Grizz - I will post the groups recipe once I have figured it out.  :hiding: Tomorrow, 'the group' is meeting for a New Years day feast. One of the gals is in charge of smok'en. She texted me that she has a non-nitrates recipe to share.

Everybody has a priority and a secondary assignment.  ;)
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